Dark Chocolate Moringa Cake
Our best-seller and original creation, highlights the humble leaves from superfood Moringa or locally known as Malunggay. Locally-sourced dark chocolate compliments it well. Sweetened with organic coconut sugar.
Moringa Sponge cake, covered with dark chocolate buttercream. Perfect with coffee!
I'm a made-to-order product. One week lead time. Requires refrigeration, keeps for 7 datys.
Orders may be picked up, or customers can arrange for courier pick up (Lalamove, Grab, Angkas, etc.). For motorbike deliveries, cakes will be pre-frozen to help keep it safe. We will give reminders to riders to care for the products, but we will not be liable once its on their care. We recommend also to use car courier for larger cakes, especially customized ones.
No eggs, dairy, honey, refined sugar, or any ingredients from animals.
Contains: Wheat, Soy
Processed in same facility that handles tree nuts.
Wheat flour, Moringa leaf powder, leavening, sea salt, non-GMO soy milk, coconut sugar, vinegar, coconut oil, 65% dark chocolate, vegetable shortening, vegan butter, cocoa powder, vanilla extract